Vitamin D3 & K2 5000 IU Gummies

Added sugars and high glycemic load; dental caries risk

High glycemic index similar to glucose syrup. Adds significant sugars and calories — often the primary ingredient by weight in gummy supplements. 'Organic' labeling does not change the glycemic impact.

Broad regulatory category of flavor constituents derived from natural sources. Composition is proprietary and not disclosed — 'Natural Flavors' can include several hundred different compounds depending on the target flavor profile, including hexane-extracted constituents and proprietary carrier solvents. 'Natural' is a regulatory definition (21 CFR §101.22), not a safety guarantee.

Juice or juice concentrate used primarily for natural color and flavor in gummies

Natural acid derived from citrus fruits

Carbohydrate polymer used as a binder, filler, and disintegrant in tablets and capsules

Plant polysaccharide from citrus peels or apple pomace used to gel pectin-based gummies

Sodium salt of citric acid used for pH control, tartness, and chelation in gummies