BioStacks
Best for
Ingredients (5)
Cranberry Powder (fruit)
100%Dose
500 mg
Target
500–1500 mg
Form
—
Probiotic Blend
100%Dose
2 billion cfu
Target
1–100 B CFU
Form
Not listed
Dietary Fiber
10%Dose
1 g
Target
10–30 g
Form
—
Bacillus Subtilis DE111
Amount not found
Bacillus Coagulans SNZ 1969
Amount not found
Nutrition
Calories and macros.
- Dietary Fiber1 g
Other Ingredients (10)
SucroseSweetener
Added sugars and high glycemic load; dental caries risk
InulinFiller
Prebiotic soluble fiber from chicory root, used as a filler and flow agent in capsules and tablets
Natural FlavorsFlavor
Broad regulatory category of flavor constituents derived from natural sources. Composition is proprietary and not disclosed — 'Natural Flavors' can include several hundred different compounds depending on the target flavor profile, including hexane-extracted constituents and proprietary carrier solvents. 'Natural' is a regulatory definition (21 CFR §101.22), not a safety guarantee.
Black CarrotColorant
Natural colorant derived from anthocyanin-rich black carrots, used to provide purple/red color in gummies and chewables
Carnauba WaxCoating
Hard plant wax from the carnauba palm used to glaze gummies and tablets
Citric AcidAcidulant
Natural acid derived from citrus fruits
StarchBinder
Carbohydrate polymer used as a binder, filler, and disintegrant in tablets and capsules
PectinGelling Agent
Plant polysaccharide from citrus peels or apple pomace used to gel pectin-based gummies
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Sources & Scoring
Nutrient data (RDA, UL, and safety thresholds) sourced from: NIH Office of Dietary Supplements and National Academies Dietary Reference Intakes (DRI).
This is not medical advice. Consult a healthcare provider before making changes to your supplement routine.
The score analyzes what's on the label: ingredient doses vs. clinical ranges, chemical forms, evidence levels, and known interactions. It does not verify label accuracy or test for contaminants — for that, look for third-party certifications like USP or NSF.