Powder · 2 Scoops (38 G) · 14 servings · $3.21/serving
Best for
Ingredients (12)
Partially Hydrolyzed Guar Gum
100%Dose
7.5 g
Target
5–10 g
Form
—
Organic Cordyceps militaris
100%Dose
1500 mg
Target
1000–3000 mg
Form
Premium
Phosphatidylcholine
100%Dose
425 mg
Target
100–500 mg
Form
Standard
Magnesium citrate
100%Dose
150 mg
Target
100–400 mg
Form
Standard
Panax ginseng Root Extract
100%Dose
200 mg
Target
200–400 mg
Form
—
Calories and macros.
Other Ingredients (8)
Natural FlavorsFlavor
Broad regulatory category of flavor constituents derived from natural sources. Composition is proprietary and not disclosed — 'Natural Flavors' can include several hundred different compounds depending on the target flavor profile, including hexane-extracted constituents and proprietary carrier solvents. 'Natural' is a regulatory definition (21 CFR §101.22), not a safety guarantee.
Tapioca DextrinCarrier
A starch hydrolysate from tapioca used as a carrier and flow agent
CocoaFlavor
Common food ingredient used for chocolate flavoring in supplements
Guar GumThickener
Natural thickener derived from guar beans
Gum AcaciaBinder
Natural plant gum (acacia) used as a binder, stabilizer, and emulsifier in foods and supplements
Stevia ExtractSweetener
Zero-calorie natural sweetener extracted from the leaves of Stevia rebaudiana
Sunflower LecithinEmulsifier
Non-GMO, non-allergenic emulsifier derived from sunflower seeds
Xanthan GumThickener
Natural thickener from fermented carbohydrates
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Sources & Scoring
Nutrient data (RDA, UL, and safety thresholds) sourced from: NIH Office of Dietary Supplements and National Academies Dietary Reference Intakes (DRI).
This is not medical advice. Consult a healthcare provider before making changes to your supplement routine.
The score analyzes what's on the label: ingredient doses vs. clinical ranges, chemical forms, evidence levels, and known interactions. It does not verify label accuracy or test for contaminants — for that, look for third-party certifications like USP or NSF.